Eggs are usually used in 3 different ways when they are raw: as whole eggs, egg white and egg yolk. The volume of an egg depends on several things including the size of the egg. We used a normal large grocery store egg in our test to answer the question What is the volume of an egg?.
We looked at how much egg yolk is in an average egg. How much egg white is in an average egg. And what the total volume of an egg is.
Some people also want to know How many eggs in a cup? The answer is there are about 4.5 medium eggs in a cup.
Now you know what the volume of an egg is and how many eggs are in a cup and your baking and cooking should go much more smoothly.
One of the biggest hassles when cooking and working in the kitchen is when a recipe calls for "the juice of 1 lime" or a similar measurement. Often times when cooking people use bottled juices, pre-sliced vegetables and other convenient cooking time savers. Produce Converter will help you convert the "juice of 1 lime" and other similar recipe instructions into tablespoons, cups and other concrete measurements.
Produce Converter can also be used to figure out how many vegetables to buy when you need, for instance, "A cup of diced onion." You can use our easy conversion tool to figure out exactly how many onions you need to buy at the store in order to end up with the amount you need for your cooking.
We hope you enjoy Produce Converter and if you have any suggestions for how we can improve it and make your cooking easier please let us know.